About this event
The Cornell University Food Executive Program is designed to meet the needs of current and future leaders in the food and consumer products industries.
Participants interact with world-class instructors on a wide variety of retail industry issues that impact the profitability of all types of food industry firms. Attendees learn through group projects and simulations with other executives from leading companies from around the world.
Rebecca Ryan will present, Bringing Generations Together, discussing a new model of leadership with intergenerational collaboration - how it's used, what each generation brings, and how these unique perspectives can create powerful visions for the future.
